Stian Tyvand Horne & Martin Hagen, Inventura will share experiences of achieving sustainability and compliance within procurement and supply chain. Is it really possible to meet both legal and market demands in a digital world and ever-changing business environment?
Tradeshift’s Gert Sylvest will then talk about how the digitized supply chain offers endless opportunities to share and assess information. On the same time, it is difficult to make initiated decisions since there is almost too much information to grasp. Listen to how Marketplaces and AI can be a means for guidance and support to sustainable and compliant purchasing decisions.
Hannele Palje-Rossi from risk methods will offer insights into how you can capitalize on new technologies to optimize procurement processes and improve risk visibility. How does risk prevention work in a digital context, for you and your business partners?
We will round off the event at 9.45 following a real-life demonstration of Artificial Intelligence applied to risk management. Don’t miss that memorable experience!
Sign up for the event here!
Clarion Hotel The Hub is both a traditional Oslo-hotel and one of the city’s newest attractions. Originally built for the Oslo Olympic Games in 1952, as Scandinavia’s then largest hotel, it has reopened this spring as a modern hotel, focusing on sustainability and environmental-friendly solutions. It even has its own farm on the roof, providing locally produced, sustainable ingredients for the hotel’s kitchen. And food does not get much more short-travelled than when it is only a quick elevator ride from field to table.
Clarion Hotel The Hub
Biskop Gunnerus’ gate 3, Oslo, Norway
Thursday 25 April 2019
7.30 – 9.45
7.30 – Breakfast served
8.00 – Welcome, Trond Slethaug, CEO Inventura
8.05 – Stian Tyvand Horne & Martin Hagen, Inventura
8.25 – Gert Sylvest, Tradeshift
8.45 – Short break
8.55 – Hannele Palje-Rossi, risk methods
9.15 – Roundtable
End by 9.45